Ingredients
- Hibiscus, flower (38 %)
- apple (18 %)
- Hibiscus, flower
- cranberry, spice and vanilla flavouring
- cinnamon bark (5 %)
- Canadian cranberry, fruit (5 %)
- ginger, root (5 %)
- roasted chicory, root (4 %)
- rosehip, fruit (4 %)
- cardamom, fruit (2 %)
Preparation
Pour boiling water (0.2 l) over a tea bag (2 g) and leave it to infuse for 5 - 8 minutes. Do not boil.
Packaging
10 x 2 g / with an envelope