Ingredients
- Melissa herb
- apple
- orange peel
- rose hip
- orange flavouring
- chicory root
- citric acid (acidity regulator)
- lemon flavouring
Preparing
Pour boiling water (0,2 l) over 1 tea bag (2 g) and leave 5-8 min to brew. Do not boil. Prepare just before use.
Packaging
20 tea bags (20 x 2 g)