Ingredients
- Apple
- rosehipsk
- white hibiscus
- sweet blackberry leaves
- lemon grass
- chicory root
- lemon flavour
- liquorice
- lemon peel
- natural vanilla flavour
- lemon acid (acidity regulator)
- vanilla-cream flavour
- golden syrup flavour
- orange flavour
- vanilla fruit
Preparation
Pour boiling water (0,2 l) on 1 tea bag (2,5 g) and leave it 8 min to infuse in covered cup.
Net weight
50 (20 x 2,5 g)